In Sydney, experts have highlighted the drawbacks of using food rewards as a tool to encourage children to eat healthier. The common tactic of promising dessert after consuming vegetables, while seemingly effective in the short term, is problematic.
Studies suggest that such food bribes create unhealthy associations where treats become the ‘prize’ and vegetables are reduced to a ‘chore’. This can distort a child’s perception of food, leading to potential emotional eating patterns and disrupting their natural appetite regulation.
Alternatives to food bribes include focusing on effort over outcomes, involving children in meal preparation, and serving new foods with familiar favorites. By adopting these research-backed strategies, parents can promote healthier long-term eating habits among their children.
(With inputs from agencies.)